| OVERVIEW | Replacing the 1975 vintage, the Balblair 1983 is a lip-smackingly rich single malt Scotch whisky from the distillery in the Highlands. Matured in ex-bourbon barrels since 1983, it's got a palate packed with cracking sweetness and a warming hint of oak. |
| TASTING NOTES | Nose: Warm toffee syrup drizzled over a classic banana split, complete with vanilla ice-cream, chocolate sprinkles and a cherry on the top. Yum yum! Palate: The sweet treats from the nose calm down just a little on the palate, with a spicy flutter of cinnamon and oak balancing out the fresh fruit and butterscotch rather well. Finish: Long and equally enjoyable as the rest of this whisky. Overall: The 1983 is a top dram from Balblair. Lots and lots to love about it. |
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