| OVERVIEW | Made with eleven botanicals including juniper, orange peel, English coriander, angelica, cubeb pepper and liquorice as well as "a hint of red cole" aka horseradish! It's named after Thomas Dakin, who began producing gin in Warrington in the second half of the 18th century, founding what would later become Greenall's. He was a pioneer who made gin of a surprising quality for the day, and who is rightly celebrated. |
| AWARDS | Awards for Thomas Dakin Manchester
Silver Outstanding Gin - London Dry - 2017 International Wine & Spirit Competition
Master London Dry - 2018 The Gin Masters (The Spirits Business)
Gold Super Premium - 2018 The Gin Masters (The Spirits Business)
Silver Gin - 2017 International Spirits Challenge
Gold Super Premium - 2016 The Gin Masters (The Spirits Business)
Bronze Gin - 2016 International Spirits Challenge |
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